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Lemon, Garlic & Sage with Fennel Rub 3oz

Lemon, Garlic & Sage with Fennel Rub 3oz

$6.75
$7.49 $6.75
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An intoxicating blend of refreshing dried lemon peel, pungent garlic and earthy sage with a hint of cooling fennel seeds that is the perfect blend for all your poultry, pork, upland birds, and even fish. This is a terrific seasoning for homemade sausage as well as a flavoring for a brine.

Each package includes a special brine recipe for pork, chicken, turkey, or any white fleshed meat OR simply use it as a dry rub for grilling, roasting, sautéing, add to breading for frying or toss into a sauce for that special burst of flavor.

Our WildEats Rubs are as versatile as your imagination!

3 oz. resealable pouch
Seasons 10 - 15 lbs. of meat

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Customer Reviews

Based on 5 reviews
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S
Stephen

Use the rub primarily on game birds, wild turkey and pheasant

L
Luke
Magic on Ducks

Garlic Fennel and Sage rub is THE best for wild ducks. I cook a lot of ducks and everyone raves at the rub flavor.
Buy the 40oz tub. You’ll use it on ducks, chicken, turkey. I’ve even made sausages with this rub.

C
Carrie Williams
Simply my favorite

This seasoning is my go to for all things pork. There is something magical that happens when I use this on pork and then grill. Just so good

G
George Visger
Lemon, garlic and sage rub

This stuff is dynamite on venison, waterfowl and turkey. Best I've ever used

D
Daniel Suegav
Pre Thanksgiving Turkey

As a warmup for dinner in a couple weeks I made a Turkey brined and cooked with Lemon Garlic rub.
Sadly I returned the next day for a turkey sandwich only to find bones.
Thanks Chef

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