The WILDEATS DRY AGING TIME LINE
Tuesday, March 20th, 2007After coming back home from my recent seminars at the RMEF National Convention in Reno there was a definite buzz regarding the subject of DRY Aging. I’ve received many inquiries about how long do I leave it to dry? What size pieces of meat do I use? How much time for Deer vs. Elk etc? [...]
